This winter has been good. Lots of exciting stuff going on at the moment. We just got back from CX Nationals in Kansas City and that was a lot of fun. Super cold means lots of hot coffee to sell. It was great to hear so many people say that they remembered us from Providence with just our little wooden drip stand. I still can not believe we did that.
In San Francisco we seem to be focusing on our cafe business at the moment. Last month we picked up two new cafes in SF and it has been a lot of work dialing in their espresso and training staff. You can now find our espresso in Mojo Bicycle Cafe on Divisadero St. and in Trouble Coffee on Judah. The Stable is also doing very well.

On the coffee side of things, we are now out of our Brazil Rodomunho. It was a great coffee. Hopefully their new crop is just as good or better. We also just received a new crop of Brazil Poco Fundo. This years crop is very nice. Right now it is one of our best coffees.